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Monday, August 29, 2011

Real Food-Crepes

Crepes
1 cup ap flour
1/4 tsp salt
Mix
Add 2 eggs
1/2 cup of milk
1/2 cup of water
mix

Cook in a hot, lightly greased (or nonstick) frying pan about 2 minutes each side
Batter:Pour a little less than 1/2 cup into the pan

Crepe
Filling
Mac and Daniel had eggs.  Hannah and Gabe had Blueberry filling

Filling
2/3 cup of sugar
4 tbsp of cornstarch
1/4 cup of water
dash of cinnamon, cloves, nutmeg
bring to a light boil
Add about 1 1/2 cup of frozen or fresh blueberries
Cook until it has thickened
Blueberry filling

Sorry.  My picture didn't turn out and the kids ate it before I realized.

And I am very excited to say that my children have been eating wonderfully since I have started to remove processed food.  No vegetable or fruit arguments.  For snacks there is yogurt and fresh fruits.  This weekend I made sloppy joes with a homemade tomato sauce.  Which is (surprising to me) just a diced tomato cooked down with a little olive oil and seasoning.  And it was awesome!  After the kids ate it, I told them that I cooked a tomato in it...They just said, "oh, well."  ;)
 


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